Healthier eggplant Parmesan: here’s how you can prepare it in just a few minutes and without having to use the oven!
published on 8 June, 2018 at 13:00
Healthier, but still full of flavor! Here’s how you can cook it without having to turn on the oven!
INGREDIENTS
olive oil
garlic
500g tomato puree
salt
oregano
basil
400g grilled eggplant
olive oil
garlic
500g tomato puree
salt
oregano
basil
400g grilled eggplant
DIRECTIONS
1. Sauté the garlic in the olive oil. Add the tomato puree.
2. Layer the ingredients in a pan. Alternate a layer of eggplant, Parmesan cheese, provola cheese, and sauce.
3. Cover the top with a generous sprinkling of Parmesan cheese and cook for at least 20 minutes.
1. Sauté the garlic in the olive oil. Add the tomato puree.
2. Layer the ingredients in a pan. Alternate a layer of eggplant, Parmesan cheese, provola cheese, and sauce.
3. Cover the top with a generous sprinkling of Parmesan cheese and cook for at least 20 minutes.
more
more from Cookist
-
5 VIEWSCookist
-
419 VIEWSCookist
-
624 VIEWSCookist
-
8698 VIEWSCookist
-
4974 VIEWSCookist
-
17 VIEWSCookist
-
12803 VIEWSCookist
-
5 VIEWSCookist
-
80 VIEWSCookist
-
23012 VIEWSCookist
-
4223 VIEWSCookist
-
64680 VIEWSCookist
-
27 VIEWSCookist
-
12752 VIEWSCookist
-
1824 VIEWSCookist
-
52013 VIEWSCookist