Healthier eggplant Parmesan: here’s how you can prepare it in just a few minutes and without having to use the oven!
published on 8 June, 2018 at 13:00
Healthier, but still full of flavor! Here’s how you can cook it without having to turn on the oven!
INGREDIENTS
olive oil
garlic
500g tomato puree
salt
oregano
basil
400g grilled eggplant
olive oil
garlic
500g tomato puree
salt
oregano
basil
400g grilled eggplant
DIRECTIONS
1. Sauté the garlic in the olive oil. Add the tomato puree.
2. Layer the ingredients in a pan. Alternate a layer of eggplant, Parmesan cheese, provola cheese, and sauce.
3. Cover the top with a generous sprinkling of Parmesan cheese and cook for at least 20 minutes.
1. Sauté the garlic in the olive oil. Add the tomato puree.
2. Layer the ingredients in a pan. Alternate a layer of eggplant, Parmesan cheese, provola cheese, and sauce.
3. Cover the top with a generous sprinkling of Parmesan cheese and cook for at least 20 minutes.
more
more from Cookist
-
1353 VIEWSCookist
-
17776 VIEWSCookist
-
4824 VIEWSCookist
-
897 VIEWSCookist
-
27771 VIEWSCookist
-
1180 VIEWSCookist
-
4762 VIEWSCookist
-
9397 VIEWSCookist
-
3106 VIEWSCookist
-
1531 VIEWSCookist
-
1282 VIEWSCookist
-
12497 VIEWSCookist
-
2567 VIEWSCookist
-
2419 VIEWSCookist
-
2008 VIEWSCookist
-
833 VIEWSCookist