Big spaghetti frittata: how to reuse left-over pasta
published on 12 June, 2018 at 10:51
Ingredients:
Spaghetti (or another left-over pasta)
3 eggs
Salt
Grated cheese
Ham
Basil
Directions:
Beat the eggs with salt and cheese. Then pour on the spaghetti and mix with ham and basil. Cook in a pan and enjoy this tasty meal.
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