Noodle cake: a dessert that will conquer everyone
published on 23 May, 2018 at 20:14
Ingredients:
Shortcrust pastry (recipe:
https://cucina.fanpage.it/pasta-frolla-per-tutti-i-gusti/)
200 gr almonds
200 g sugar
Powdered sugar
Flour
140 gr butter
Fresh thin noodles
1 glass (small) of aniseed liqueur
Directions:
After preparing the short pastry, roll it out in a greased and floured pan. Then fill it by forming several layers of noodles, sugar and almonds. Bake at 180 degrees for an hour. Then add the powdered sugar.
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