Pork roll-ups: a tasty dinner idea!
published on 21 May, 2018 at 13:00
Roll up the slices of pork. You have to try this recipe!
INGREDIENTS
5 slices of pork loin
salt
pepper
arugula
slices of provola cheese
5 slices of pork loin
salt
pepper
arugula
slices of provola cheese
breadcrumbs
olive oil
olive oil
DIRECTIONS
1. Flatten the slices of pork and fill them with the arugula and provola cheese
2. Slice the roll and slide the roll-ups onto a skewer.
3. Cover them with breadcrumbs and add drizzle some olive oil over them.
4. Bake at 180°C for 30 minutes.
1. Flatten the slices of pork and fill them with the arugula and provola cheese
2. Slice the roll and slide the roll-ups onto a skewer.
3. Cover them with breadcrumbs and add drizzle some olive oil over them.
4. Bake at 180°C for 30 minutes.
more
more from Cookist
-
403 VIEWSCookist
-
863 VIEWSCookist
-
1613 VIEWSCookist
-
35119 VIEWSCookist
-
4010 VIEWSCookist
-
3855 VIEWSCookist
-
22 VIEWSCookist
-
50597 VIEWSCookist
-
11 VIEWSCookist
-
707 VIEWSCookist
-
858 VIEWSCookist
-
17 VIEWSCookist
-
4 VIEWSCookist
-
137 VIEWSCookist
-
18 VIEWSCookist
-
43 VIEWSCookist