Savory crepes with basil: easy, fast and delicious meal
published on 15 May, 2018 at 12:30
Ingredients:
Crepes:
300 ml milk
125 gr flour
3 eggs
Basil
1 clove garlic
Salt
Filling ideas:
200 gr zucchini
1/2 onion
Basil
Salt
2 tbsps oil
100 gr ham
150 gr slices cheese
Little tomatoes
Cream cheese
125 gr flour
3 eggs
Basil
1 clove garlic
Salt
Filling ideas:
200 gr zucchini
1/2 onion
Basil
Salt
2 tbsps oil
100 gr ham
150 gr slices cheese
Little tomatoes
Cream cheese
Directions:
Put flour, salt, garlic, basil, eggs and milk in a bowl and mix all together.
Cut and cook the zucchini with oil, onion and basil. Cook the crepes in a pan and fill them.
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