Almond cake: a delicious and easy to make recipe
published on 4 April, 2018 at 16:36
Ingredients:
2 eggs
130g sugar
170g flour
100g almonds, ground
1 teaspoon baking powder
100ml olive oil
1 tablespoon powdered sugar
2 cups latte
Sesame seeds
Butter (to taste)
Flaked almonds
Directions:
Beat eggs and sugar, then add flour, oil and baking powder and finally the flaked almonds. Grease a pan and pour in sesame seeds, then the batter and bake at 180°C (350°F) for 35/40 minutes. Mix latte with powdered sugar and pour it on the cake, then cover with flaked almonds.
Video: https://www.instagram.com/sukrankaymak/
2 eggs
130g sugar
170g flour
100g almonds, ground
1 teaspoon baking powder
100ml olive oil
1 tablespoon powdered sugar
2 cups latte
Sesame seeds
Butter (to taste)
Flaked almonds
Directions:
Beat eggs and sugar, then add flour, oil and baking powder and finally the flaked almonds. Grease a pan and pour in sesame seeds, then the batter and bake at 180°C (350°F) for 35/40 minutes. Mix latte with powdered sugar and pour it on the cake, then cover with flaked almonds.
Video: https://www.instagram.com/sukrankaymak/
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