Coconut and chocolate ladyfingers: a tasty treat that both kids and grown-ups will love!

published on 12 April, 2018 at 13:00

Super easy and quick to prepare! They are so tasty that no one will be able to eat only one!

INGREDIENTS
ladyfingers
coconut flour
hazelnut spread
mascarpone cheese
milk
espresso coffee

DIRECTIONS
1. Spread the mascarpone cheese on one cookie and the hazelnut spread on another cookie, then join them together.
2. Dip the cookies in the cold milk and coffee for 2/3 seconds.
3. Cover them with coconut flour and refrigerate for 30 minutes.

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