Pour the potato mixture into the pan, then add the cheese balls: an excellent dish
published on 21 March, 2018 at 10:33
Ingredients:
Dough:
3 eggs
200g flour
1 sachet instant yeast
2 tablespoons oil
1 teaspoon salt
Cheese balls:
200g cream cheese
Bread crumbs
1 egg
Chopped walnuts
Dill or parsley
Dough:
3 eggs
200g flour
1 sachet instant yeast
2 tablespoons oil
1 teaspoon salt
Cheese balls:
200g cream cheese
Bread crumbs
1 egg
Chopped walnuts
Dill or parsley
Directions:
Start making the dough by mixing flour and eggs, then add yeast, oil and salt. Cut the potatoes into cubes and add to the mixture. Add dill or parsley and mix it all together. Balls: in a bowl, combine cheese with breadcrumbs, walnuts and egg. Form balls and place them onto the dough. Bake at 200°C (400°F) for 45 minutes.
Video: https://www.instagram.com/kakulelimutfak/
Video: https://www.instagram.com/kakulelimutfak/
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