Meat pizza

published on 24 March, 2018 at 10:37

Ingredients

1 lb ground chicken

1 tsp oregano

1/2 tsp garlic powder

1/2 tsp chili flakes

Salt

Pepper

200g flour

4 eggs, beaten

300g bread crumbs

1/2 cup tomato sauce

1 cup mozzarella

1/2 cup parmesan

9 slices pepperoni

Preparation
Mix ground chicken with oregano, garlic powder and chili flakes. Season with salt and pepper

Transfer it to a round baking form, cover with plastic wrap and spread ground chicken using hands.

Freeze for 2 hours.

Cover meat crust with flour, beaten eggs and bread crumbs.

Fry on the medium heat for 3 minutes on each side.

Put the crust on a baking sheet, top with tomato sauce, mozzarella, parmesan and pepperoni.

Bake at 180C/350F for 10-12 minutes.

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