Savory cake: a unique idea for a super tasty dinner!
published on 14 March, 2018 at 13:05
Remove some of the crumb from savory cake and add ham an cheese.
You are going to love every morsel!
INGREDIENTS
savory cake
ham
cheese
100g spinach
cheddar cheese
savory cake
ham
cheese
100g spinach
cheddar cheese
DIRECTIONS
1. Remove some of the crumb from the center of the cake to make a pocket for the filling.
2. Fill with ham, cheese, cheddar cheese, cooked baby spinach.
3. Wrap the cake in tinfoil and bake at 180°C for 15 minutes.
4. Slice the cake and serve!
1. Remove some of the crumb from the center of the cake to make a pocket for the filling.
2. Fill with ham, cheese, cheddar cheese, cooked baby spinach.
3. Wrap the cake in tinfoil and bake at 180°C for 15 minutes.
4. Slice the cake and serve!
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