Bacon wrapped cannelloni: the way she makes them is really brilliant!

published on 5 March, 2018 at 13:00
Wrap the cannelloni in bacon, when you find out the reason why you’ll be so surprised!
 
INGREDIENTS
bacon
cannelloni
mashed potatoes
tinfoil
 
DIRECTIONS
1. Wrap the cannelloni in tinfoil.
2. Wrap the strips of bacon around the cannelloni and bake at 200°C for 10 minutes.
3. Let them cool, and then fill them with the mashed potatoes.
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