Put the dough in the mould and make tasty salted snacks
published on 16 February, 2018 at 13:05
Ingredients:
1 glass of red lentis
1 potato
4 glasses of water
3 glasses of Cumin
1 glass of tomato sauce
1 onion
Oil
Salt
Parsley
Coriander
Directions:
Cook the lentils with the potato and water. Then mix with cumin. In a pan mix tomato sauce, onion, oil and salt. Add al the other dough. Add parlsey and coriander and mix. Then put in the mould and let it cool for 15 minutes.
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