Coffee ice-cream cake: pour the cream into an empty milk carton!

published on 21 February, 2018 at 13:00

Pour the cream into the milk carton… the result is unbelievable!

INGREDIENTS
for the cream:
3 tbsp sweetened condensed milk
300ml heavy cream

sponge cake, as needed
coffee, as needed
hazelnut cream, as needed

DIRECTIONS
1. Whip the cream and add the sweetened condensed milk
2. Use the milk carton as a mold for the cake. First, pour the cream, then the sponge cake, finally, add the hazelnut cream.
3. Freeze for three hours, remove it from the freezer and top with whipped cream and cocoa powder before serving.

Cookist 1.314 video • 10 photo

45.285.618 views

1:29 Easy Homemade Herb Butter: Simple to make and super delicious!
14223 VIEWS
Cookist
1:09 Light TIRAMISÙ: perfect for breakfast when you're on a DIET!
742 VIEWS
Cookist
0:50 Homemade Fruit Popsicles: A Cool and Colorful Summer Treat
261 VIEWS
Cookist
0:44 GUACAMOLE: how to make it creamy and delicious
4717 VIEWS
Cookist
0:54 How to make an easy detox water
939 VIEWS
Cookist
2:14 CHIBOUST CREAM: perfect for every DESSERT!
13286 VIEWS
Cookist
0:40 Onion Powder: The Genius Method to Reuse Onion Skins!
21799 VIEWS
Cookist
0:45 Whipped COFFEE CREAM: you'll only need 3 INGREDIENTS
19040 VIEWS
Cookist
1:32 Homemade KETCHUP: With this recipe you will never buy it again!
19 VIEWS
Cookist
1:21 How to make the perfect CLUB SANDWICH
448 VIEWS
Cookist
0:46 Flavoured Sea Salt with Herbs and Spices for Meat and Fish
1481 VIEWS
Cookist
2:54 How to Make PERFECT GNOCCHI alla Sorrentina Like a TRUE ITALIAN 🇮🇹
44285 VIEWS
Cookist
1:41 How to Make Perfect Hard-Boiled Eggs: 5 Mistakes to Avoid
9103 VIEWS
Cookist
1:09 Microwave pastry cream: ready in 5 MINUTES with this TRICK
19207 VIEWS
Cookist
0:29 2 INGREDIENTS CHOCOLATE SAUCE: it will give a tasty twist to your BREAKFAST!
4747 VIEWS
Cookist
0:48 Decadent melting chocolate cake
1074 VIEWS
Cookist

)