Green hearts: a special recipe for Valentine's day
published on 2 February, 2018 at 11:36
Ingredients:5 cups of flour
200 gr butter
1 cup of sugar
1 cup of oil
vanillin
Baking powder
Spinach (70 gr)
4 cups of water
4 cups of sugar
Lemon juice
Hazelnuts
Directions:
Boil the spinach and blend them. Mix flour, oil, butter, spinach, sugar. Then add baking powder and vanillin. Syrup: mix water, sugar and lemon juice. When the dough is uniform you can make the biscuits (hearts and spirals). Bake at 340°F (170°) for 25 minutes. Cover with syrup.
Credit: https://www.instagram.com/p/Bd226gyAZcQ/?hl=it&taken-by=bera.tatlidunyasi
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