Hasselback eggplant: a unique way to prepare and serve this fantastic side-dish.

published on 31 January, 2018 at 13:00

An easy and quick way to serve eggplants in a unique and tasty way.

INGREDIENTS
2 eggplant

cheese
tomatoes
ham

salt
olive oil
Parmesan cheese

DIRECTIONS
1. Slice the eggplants without cutting all the way through. Season with salt, add a bit of olive oil and bake at 180°C for 35 minutes.
2. Let the eggplants cool down a bit before stuffing them with cheese, ham, and tomatoes.
3. Grate some Parmesan cheese over them and bake at 180°C for 20 minutes.
4. Serve hot.

Cookist 1.314 video • 10 photo

45.285.446 views

1:29 Easy Homemade Herb Butter: Simple to make and super delicious!
14202 VIEWS
Cookist
1:09 Light TIRAMISÙ: perfect for breakfast when you're on a DIET!
742 VIEWS
Cookist
0:50 Homemade Fruit Popsicles: A Cool and Colorful Summer Treat
261 VIEWS
Cookist
0:44 GUACAMOLE: how to make it creamy and delicious
4715 VIEWS
Cookist
0:54 How to make an easy detox water
939 VIEWS
Cookist
2:14 CHIBOUST CREAM: perfect for every DESSERT!
13286 VIEWS
Cookist
0:40 Onion Powder: The Genius Method to Reuse Onion Skins!
21798 VIEWS
Cookist
0:45 Whipped COFFEE CREAM: you'll only need 3 INGREDIENTS
19040 VIEWS
Cookist
1:32 Homemade KETCHUP: With this recipe you will never buy it again!
19 VIEWS
Cookist
1:21 How to make the perfect CLUB SANDWICH
448 VIEWS
Cookist
0:46 Flavoured Sea Salt with Herbs and Spices for Meat and Fish
1481 VIEWS
Cookist
2:54 How to Make PERFECT GNOCCHI alla Sorrentina Like a TRUE ITALIAN 🇮🇹
44285 VIEWS
Cookist
1:41 How to Make Perfect Hard-Boiled Eggs: 5 Mistakes to Avoid
9103 VIEWS
Cookist
1:09 Microwave pastry cream: ready in 5 MINUTES with this TRICK
19207 VIEWS
Cookist
0:29 2 INGREDIENTS CHOCOLATE SAUCE: it will give a tasty twist to your BREAKFAST!
4747 VIEWS
Cookist
0:48 Decadent melting chocolate cake
1074 VIEWS
Cookist

)