Cut some circles on the cake and cover it with whipped cream: a very special dessert
published on 20 November, 2017 at 10:16
Ingredients:4 eggs
150 gr sugar
200gr flour
120 ml oil
100 ml milk
Baking powder
70 gr cocoa powder
200 ml whipped cream
Directions:
Prepare two cake with the same ingredients, in one of these add cocoa powder. Mix eggs with sugar, add flour, oil and milk and then add baking powder (and cocoa for the second cake). Bake at 356°F (180°) for 40/45 minutes. Cut some circles on the cakes and invert them. Cover all with whipped cream.
Source: https://www.instagram.com/p/BbsD-nJhMbM/?taken-by=lezzeti_ask
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