Cover the cake with bananas and caramel: the result is amazing
published on 19 November, 2017 at 12:12
Ingredients:3 eggs
100gr sugar
100gr flour
100ml milk
70 gr melted butter
Baking powder
Bananas
Vanilla cream
200ml whipped cream
Directions:
Mix eggs and sugar, add flour and butter (melt it in the 100 ml milk), then add baking powder. Bake at 356°F (180°) for 30 minutes. Cut bananas and put them on the cake and cover with caramel. Then cover with vanilla cream an whipped cream.
Source: https://www.instagram.com/p/BbnC5XIH0hu/?hl=it&taken-by=pacikanin_mutfagi
more
more from Love Kitchen
-
24884 VIEWSLove Kitchen
-
15706 VIEWSLove Kitchen
-
10591 VIEWSLove Kitchen
-
8167 VIEWSLove Kitchen
-
3272 VIEWSLove Kitchen
-
7737 VIEWSLove Kitchen
-
3367 VIEWSLove Kitchen
-
12798 VIEWSLove Kitchen
-
2338 VIEWSLove Kitchen
-
535 VIEWSLove Kitchen
-
11583 VIEWSLove Kitchen
-
1155 VIEWSLove Kitchen
-
10046 VIEWSLove Kitchen
-
3021 VIEWSLove Kitchen
-
4298 VIEWSLove Kitchen
-
2996 VIEWSLove Kitchen