Pour the chocolate on the waffles and make a mouthwatering dessert
published on 20 October, 2017 at 15:24
Ingredients:Waffles
350g tahini (sesame seed paste, a delicious and nutritious staple of Middle Eastern cooking, you can buy it ready and packaged)
1 glass milk
1 tablespoon sugar
70g butter
3 tablespoons cocoa powder
Place the tahini in a pan and mix it with the butter, milk, sugar and cocoa. Continue mixing until you get a liquid consistency. Place the chocolate sauce and chopped peanuts between a waffle and another. Finally, coat everything in chocolate and decorate as you like.
Credits: https://www.instagram.com/p/BaUJ4UClwEs/?explore=true
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