Chocolate chip cookie pie: easy, quick and super tasty!

published on 30 March, 2017 at 10:36

INGREDIENTS
310g flour
2 eggs
130g butter
100gsugar
50g brown sugar
1 packet of baking powder
200g chocolate chips

DIRECTIONS
Mix the butter and sugar together, add salt, vanilla extract, and two eggs. Keep mixing the ingredients while adding the flour a bit at a time. Once you have made a soft dough add the baking powder and the chocolate chips. Press the dough onto a buttered pie pan, leave out enough dough to make 7 cookies. Bake the pie at 190°C for 30 minutes, the cookies will only need to bake for 10 minutes. Let it cool and pour hazelnut cream over it and decorate with the cookies.

Cookist 1.053 video • 10 photo

40.590.380 views

0:52 5 RULES on how to drink espresso like a true Italian
85 VIEWS
Cookist
1:31 Eggs in purgatory: an easy and fast dish you'll love
17358 VIEWS
Cookist
0:26 Cotoletta alla Milanese, a must try when in Milan
19 VIEWS
Cookist
0:31 Almond brittle at home: how to make it sweet and crunchy!
26375 VIEWS
Cookist
0:56 How to make the original Carbonara: creamy, crispy and delicious
33173 VIEWS
Cookist
0:57 Spaghetti frittata: the delicious Italian recipe to reuse leftover pasta
41 VIEWS
Cookist
0:33 Soap bubbles that don't pop: the funniest game to do in the kitchen!
42087 VIEWS
Cookist
1:00 How To Make An Authentic Cacio e Pepe
9487 VIEWS
Cookist
0:37 Neapolitan fried pizza: here's the origin of a delicious fast food
36 VIEWS
Cookist
0:22 Maritozzo,a Roman sweet bun oozing with fresh cream perfection.
163 VIEWS
Cookist
0:51 Yogurt cloud cake: the softest cake ever!
66435 VIEWS
Cookist
0:18 Cinnamon palmiers (puff pastry elephant ears): just 3 ingredients for a perfect sweet!
26121 VIEWS
Cookist
0:43 Homemade hot chocolate: the easy recipe to make it perfectly
47582 VIEWS
Cookist
1:07 Why do we blow out candles on birthday cake?
52400 VIEWS
Cookist
0:39 Wallet pizza: discover the neapolitan take away pizza!
57955 VIEWS
Cookist
0:24 Halloween crêpes: how to make them super delicious!
107484 VIEWS
Cookist

)