Here is how to make a tiramisù using a bottle: a delicious and unique recipe!

published on 15 March, 2017 at 10:29
A brilliant idea for a delicious dessert. What you can create with a simple bottle is incredible.

INGREDIENTS
ladyfingers, as needed
250g mascarpone
200g whipped cream
50g sugar
2 eggs
1 pinch of salt
2 bottles
coffee, as needed

DIRECTIONS
Take two bottles and cut off the tops part of each. Then, cut them in half lengthwise to create a log shaped mold. Prepare the cream by combining the whipped cream and the mascarpone, beaten egg yolks with the sugar and the egg whites previously beaten to soft peaks. Now you can start putting together the tiramisù log. First, put the cream then the coffee soaked ladyfingers. In the center, pour some chocolate syrup to give it a soft and decadent center. Place in the freezer for at least 2/3 hours and finally, cover with some dark chocolate. Garnish with fresh fruit and some mint leaves and serve.
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