The best Halloween food ideas!
published on 26 September, 2018 at 10:37
- ZOMBIE HAND
Ingredients:
800g Ground Beef.
1 Onion: Chopped.
4 Garlic Cloves: Chopped.
2 Eggs.
50g Parmesan Cheese.
50g Breadcrumbs.
15g Chopped Parsley.
Salt and Pepper.
Cheese Slices.
Flaked Almonds.
BBQ Sauce:
Slice of Onion.
800g Ground Beef.
1 Onion: Chopped.
4 Garlic Cloves: Chopped.
2 Eggs.
50g Parmesan Cheese.
50g Breadcrumbs.
15g Chopped Parsley.
Salt and Pepper.
Cheese Slices.
Flaked Almonds.
BBQ Sauce:
Slice of Onion.
Instructions:
Mix together the beef, onion, garlic, eggs, parmesan cheese, breadcrumbs, chopped parsley salt and pepper to form a meatball mix on some baking parchment.
Get creative and form this mix into an arm complete with fingers.
Place a slice of onion in the arm end to represent a bone.
Use flaked almonds to represent finger nails.
Bake for 40-45 minutes at 180°C or 350F.
Remove from the oven and scrape away any fat deposits formed around the arm and remove the baking parchment then cover with cheese slices.
Slip under a broiler to melt the cheese, watch this all the time as it can burn very quickly.
Remove from the oven and use BBQ sauce to represent blood.
- ICE HAND
A fun and scary idea for your Halloween party! You'll just need a latex glove to make a scary ice hand for your drinks.
- SPIDER PIZZA
INGREDIENTS:
pizza dough
tomato sauce
salt
black olives
pizza dough
tomato sauce
salt
black olives
DIRECTIONS:
1. Cut out some circles from the pizza dough.
2. Top each mini pizza with tomato sauce, salt, olive oil, and mozzarella cheese. Bake at 180°C for 10 minutes.
3. Slice the black olive in half. One half will be the spider’s body, slice the other half into small slices that will become the spider’s legs.
4. Place the spiders on the mini pizzas. Serve hot.
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