Quiche tuna and tomatoes
published on 29 September, 2018 at 13:18
Ingredients:
200g dough
1 tomato
4 egss
20g cream
salt
black pepper
280g tuna
provencal herbs
1 tomato
4 egss
20g cream
salt
black pepper
280g tuna
provencal herbs
Directions:
Roll out dough and put it in the baking tray. Mix 4 eggs with 20g cream,ย salt and black pepper.ย Add 280g tuna. Pour filling into the form and add sliced tomato. Spread provencal herbs. Bake 180 ยฐ C 35 minutes.
more
more from Food Inspiration
-
9 VIEWSFood Inspiration
-
159 VIEWSFood Inspiration
-
10209 VIEWSFood Inspiration
-
347 VIEWSFood Inspiration
-
43 VIEWSFood Inspiration
-
599 VIEWSFood Inspiration
-
18 VIEWSFood Inspiration
-
21338 VIEWSFood Inspiration
-
26 VIEWSFood Inspiration
-
200 VIEWSFood Inspiration
-
62 VIEWSFood Inspiration
-
714 VIEWSFood Inspiration
-
1721 VIEWSFood Inspiration
-
8481 VIEWSFood Inspiration
-
181 VIEWSFood Inspiration
-
644 VIEWSFood Inspiration