Jelly cake
published on 29 September, 2018 at 11:21
Ingredients
1 1/2 cups grape juice
1 1/2 cups cherry juice
1 1/2 cups milk
3 tsp agar agar
6 tbsp sugar
1 cup frozen berries
1 1/2 cups cherry juice
1 1/2 cups milk
3 tsp agar agar
6 tbsp sugar
1 cup frozen berries
Method
Make a cake from using milk container.
In a small pot heat grape juice, add 1 tsp agar and 2 tbsp sugar. Let it cool and pour juice mixture in the milk container form. Chill for 15 minutes.
In a small pot heat cherry juice, add 1 tsp agar and 2 tbsp sugar. Let it cool and pour juice mixture in the milk container form. Chill for 15 minutes.
In a small pot heat milk juice, add 1 tsp agar and 2 tbsp sugar. Let it cool and add frozen berries over chilled juice layer, pour milk mixture in the milk container form. Chill for 15 minutes.
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