Invisible apple cake
published on 15 September, 2018 at 15:41
Ingredients
1 kg golden apples
70g flour
50g brown sugar
20g of butter
100ml milk
2 eggs
1 1/2 tsp baking powder
1 tsp vanilla
a pinch of salt
juice of 1 lemon
almond flakes
powdered sugar
1 kg golden apples
70g flour
50g brown sugar
20g of butter
100ml milk
2 eggs
1 1/2 tsp baking powder
1 tsp vanilla
a pinch of salt
juice of 1 lemon
almond flakes
powdered sugar
Β
Method
Whisk the eggs with sugar, vanilla, and salt.
Whisk the eggs with sugar, vanilla, and salt.
Then add flour and baking powder, mix until combined. Add milk and batter.
Peel the apples, remove the core and cut into very thin slices, sprinkle with lemon juice.
Add the apples to the dough and mix them well and gently so as not to break them.
Transfer apple mixture into baking form and sprinkle with almond flakes
Bake at 190Β°C/375Β°C for about 40minutes. Sprinkle with powdered sugar
more
more from Food Inspiration
-
617 VIEWSFood Inspiration
-
158 VIEWSFood Inspiration
-
5596 VIEWSFood Inspiration
-
1693 VIEWSFood Inspiration
-
3061 VIEWSFood Inspiration
-
117 VIEWSFood Inspiration
-
898 VIEWSFood Inspiration
-
1134 VIEWSFood Inspiration
-
9112 VIEWSFood Inspiration
-
547 VIEWSFood Inspiration
-
476 VIEWSFood Inspiration
-
316 VIEWSFood Inspiration
-
8747 VIEWSFood Inspiration
-
86 VIEWSFood Inspiration
-
4091 VIEWSFood Inspiration
-
6766 VIEWSFood Inspiration