Spicy cranberry barbecue meatballs recipe: just one won't be enough
published on 16 November, 2018 at 14:01
Ingredients:
1 and half pound ground beef ( at least 80% lean)
1 small onion
2 cloves garlic
2 eggs
1/2 cup Italian bread crumbs
6 Tablespoons Milk
1 Tablespoon Worcestershire sauce
1 Tablespoon soy sauce
salt and pepper to taste
14 0z whole cranberry sauce
1 cup your favorite spicy barbecue sauce
1/2 cup beef broth
freshly chopped parsley
Directions:
Put all the ingredients into a large bowl and combine well. Make the meatballs and bake at 400°F (200°) for 20 minutes.
Then mix in a pan the sauce and combine with the meatballs. Sprinkle the parsley.
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