Potatoes are an ingredient suitable for many simple yet tasty creations. Preparing them in the oven, combined with garlic and parmesan, will allow you to impress your guests, and it will take you no time.
The ingredients you need are: 3 or 4 potatoes cut into large wedges, 4 teaspoons of olive oil, 2 teaspoons of salt, 2 teaspoons of garlic powder, 1/2 cup of grated Parmesan cheese. As a first step, heat the oven to 200°C (400°F), grease a pan and keep aside; put the potatoes in a bowl and mix them well with the olive oil; add the Parmesan and finally salt and garlic. Bake the potatoes upside down for 25 minutes until golden brown. Serve with the sauce you like best.
A real treat!
